WCNY SciTech Now

The Science of Beer

Season 5 Episode 11 | 26m 46s

Traditional recipes for Central New York craft beers include hops and barley and water… we’re going to take a look at the science that gets it all started. The mother of all cleanup projects – how to deal with millions of gallons of radioactive waste. Meet the scientist who knocks on wood… not for good luck… but for research. And, grab your plate because tonight on the menu…3d printed lasagna.

Aired: 12/21/17

Expires: 01/28/19

Rating: NR

Video has closed captioning.

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